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编者注：本词条为中国台湾地区学术名词用语，仅供参考。
单词
白色油炒面粉糊
释义
white roux
白色露，白色油炒面粉，白色油炒面粉糊
食品科技
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acceptability constant{=k}
acceptability criteria
acceptability limit
acceptability of risk
accept a bill of exchange
acceptable accuracy
acceptable audit risk
acceptable bounds
acceptable control rod reactivity
acceptable daily intake
acceptable daily intake {=ADI}
acceptable daily intake {ADI}
acceptable daily intake (ADI)
acceptable defect level
acceptable dose
acceptable emergency dose
acceptable erosion
acceptable error
acceptable estimates
acceptable failure rate
acceptable failure rate{=AFR}
Acceptable hypothesis
acceptable indexing
acceptable intake
acceptable level
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更新时间：2025/3/29 2:02:59