“cultured buttermilk”概念、定义、翻译-科学时代

单词	cultured buttermilk
释义	食品科学词汇手册 cultured buttermilk 发酵过的酪乳，酸性奶油
随便看	cooking auxiliary agent cooking banana cooking cabinet cooking cycle cooking oil cooking quality cooking salt cooking salt cooking-starch residue cooking utensil cooking vat cooking wine cook-in-pouch cookoff Cook reducibility Cook's distance Cook's statistic cookware cooky cooky Cook，Arthur James Cook，James Cook，Joseph cool cool

科学时代收录了1160609条科普词条，基本涵盖了常见科普常识及英语词汇的翻译，是科学学习和研究的有利工具。

cultured buttermilk